Strawberry Popsicles with Chamoy
Nothing better than a fresh recipe for this hot season. I promise you that you are going to love these strawberry popsicles with chamoy, perfect to refresh yourself and enjoy an incredibly delicious flavor.
Ingredients:
- 1/2 envelope of strawberry gelatin from @dgarioficial
- 1 1/2 cup hot water
- 1 cup chopped strawberries
- Chamoy
- Tagine
- Lemon
- BAiTZ enchilada strawberries
Preparation:
1. Prepare the gelatin: Dissolve 1/2 envelope of @dgarioficial strawberry gelatin in 1 1/2 cup of hot water. Mix well until the gelatin is completely dissolved.
2. Blend the ingredients: In a blender, combine the prepared gelatin, 1 cup of chopped strawberries, chamoy, Tajín, lemon and the BAiTZ enchilada strawberries . Blend everything until you obtain a homogeneous mixture.
3. Pour into the molds: Fill the popsicle molds with the blended mixture. Be sure to leave a little space at the top for the popsicles to expand as they freeze.
4. Freeze: Place the molds in the freezer and let the popsicles freeze for at least 4 hours, or until completely firm.
5. Enjoy: Once frozen, remove the popsicles from the mold and enjoy a delicious and refreshing snack.
I hope you enjoy these delicious strawberry chamoy popsicles! They are perfect to cool you down during hot days and have an irresistible flavor that you will love.
